In its gastronomy article, The Luxonomist praises La Prensa Burger’s unique technique and how we achieve the “perfect smash”. According to them, we’re not just another burger spot in Madrid—we’ve taken the smash burger concept to another level, using premium ingredients and staying true to the original recipe.

✔ Smashed at high temperature, creating a Maillard reaction that delivers an unmatched flavor.
✔ Crispy on the outside, juicy on the inside.
✔ Exclusive cheese blend, crafted by us for an extra creamy texture.

This process has made us a reference in Madrid, and now, with The Luxonomist’s recognition, we reaffirm our commitment to quality.

“If you want a smash burger with exceptional meat and flawless technique, La Prensa is the place to go.” – The Luxonomist

With this recognition, we continue our mission to serve the best burgers in Madrid, always maintaining the quality and flavor you love.